Loong Dim Sum Menu: Prices & Halal Etiquette Guide

There’s something special about finding a restaurant that bridges two worlds — familiar Cantonese dim sum made available to everyone, regardless of dietary restrictions. Loong Dim Sum in Singapore has carved out that exact niche: a halal-certified Chinese restaurant that serves classic dumplings and buns alongside inventive signature dishes like Loong’s Spicy Fried Rice. The following walks you through the menu, the etiquette you’ll want to know before your first visit, and why this spot stands out in Singapore’s competitive halal dining scene.

Restaurant Name: Loong Dim Sum ·
Cuisine: Halal Chinese Dim Sum ·
Location: Singapore ·
Price Range (approx): SGD 10–20 per main dish ·
Opening Hours: Daily 11am–11pm

The table below summarizes the restaurant’s core attributes.

What is the proper etiquette for eating dim sum?

Dim sum etiquette isn’t about rigid rules — it’s about showing respect for the food and the people you share it with. Whether you’re a first-timer or a regular, a few habits can make the experience smoother for everyone.

Basic table manners for dim sum

• Start with steamed dishes before fried — this respects the traditional order of service (Dim Sum Etiquette 101 (YouTube tutorial))
• Do not dip dumplings directly into the shared sauce bowl; use a small dish to spoon sauce onto your plate first (Dim Sum Etiquette 101)
• Finishing all food is considered polite but not mandatory — leaving a little is acceptable in some settings (WebstaurantStore (restaurant industry resource))

How to use chopsticks and dipping sauces

• Hold chopsticks near the top, not the middle — better control for slippery dumplings
• Turn chopsticks to the clean end when reaching for shared dishes
• If a dipping sauce is communal, pour a small amount into your individual dish

When to pour tea and how to thank the server

• Pour tea for others before yourself — a mark of courtesy
• When someone pours tea for you, tap two fingers on the table to thank them (a traditional gesture)
• If the teapot runs dry, lift the lid slightly to signal for a refill

The implication: mastering these small habits builds respect for the cuisine and the company, turning any dim sum meal into a genuine cultural exchange.

What makes Loong Dim Sum unique?

Most halal Chinese restaurants in Singapore focus on mains like fried rice or noodles. Loong Dim Sum takes a different path — it’s built around authentic dim sum, from har gow to siew mai, all halal-certified. That combination alone makes it a rarity.

Halal certification and fine dining approach

• Loong Dim Sum is described by TripAdvisor as “the first Halal Chinese Restaurant in Singapore specializing in authentic Dim Sum and Fine Dining” (Tripadvisor (travel review platform))
• The restaurant is Muslim-owned and its menu is entirely halal (Loong Dim Sum official site)

Signature dishes not found in other dim sum restaurants

• Loong’s Signature Juicy Bao — a large xiao long bao stuffed with seafood, chicken, and broth (SGD 9.90++) (Eatbook)
• Siew Mai with Caviar (SGD 7.80++) and Har Gow (SGD 7.80++) (Eatbook)
• Tiger Prawn Beancurd Roll (SGD 7.20) and Lobster Broth Pumpkin Dumpling (SGD 8.80 for 3 pieces) (Tripadvisor)

Menu pricing structure and box sets

• Main dishes range from SGD 14.90 to SGD 15.90 (Loong Dim Sum official site)
• A Curated Course Menu is priced at SGD 38.80++ and includes eight dim sum items (Eatbook)
• Dim sum box sets are available for online order — ideal for takeaway or sharing

The pattern: third-party menu snapshots consistently add “++”, meaning the final bill can be 15–20% higher than the base price on the official site.

How to read and order from the Loong Dim Sum menu?

The menu at Loong Dim Sum is divided into dim sum, mains, and a curated course. Here’s what each section holds and how you can place an order — whether you’re dining in or taking away.

Overview of menu sections: mains, dim sum box sets, online ordering

• Dim sum items: Lor Mai Kai (SGD 4.80), Stuffed Beancurd Roll (SGD 5.20), Siew Mai with Caviar (SGD 7.80++) (Loong Dim Sum official site)
• Mains: Loong’s Spicy Fried Rice (SGD 14.90), Char Kway Teow Beef (SGD 15.90), Baby French Beans w/ Salted Egg (SGD 14.90)
• Large plates: Op Rib Steak (SGD 168++ for 1.4kg tomahawk, feeds 4) (Eatbook)
• Online ordering: Available through Foodpanda or directly via the official website (Loong Dim Sum official site)

Price range and what to expect per dish

• Dim sum items: SGD 4.80 – SGD 9.90
• Mains: SGD 14.90 – SGD 19.80
• Premium items (steaks, lamb rack): SGD 88 – SGD 168++

How to order for takeaway or delivery via Foodpanda

• Visit the Loong Dim Sum page on Foodpanda or the official website
• Select dim sum box sets or a la carte items
• Choose pickup or delivery — delivery area covers central Singapore

The implication: matching your order style to your group size and budget turns the menu into a flexible tool rather than a source of confusion.

Is dim sum healthy or unhealthy?

Dim sum often gets a reputation for being heavy — but the truth depends on what you choose. Steamed dumplings can be a balanced option, while fried items quickly add up in calories.

Nutritional pros and cons of common dim sum items

• Steamed har gow and siew mai: around 40–60 calories per piece, moderate fat (Healthline (health information site))
• Fried spring rolls and crispy wontons: can reach 80–100 calories per piece due to oil absorption
• A typical dim sum meal can exceed 900 calories if you include several fried items and dipping sauces (Britannica (encyclopedia))

How to make healthier choices at Loong Dim Sum

• Opt for steamed items: Lor Mai Kai, Stuffed Beancurd Roll, Har Gow
• Share fried dishes among the group rather than ordering individual portions
• Include vegetable sides like Baby French Beans w/ Salted Egg (SGD 14.90) for fiber

Calorie awareness for fried vs. steamed dishes

• Steamed: generally 30–50% fewer calories than their fried counterparts
• Dipping sauces (soy sauce, chili oil) add negligible calories but high sodium

The catch: even within a single restaurant, the calorie range is wide — steamed vs. fried can double your intake, so choose deliberately.

What is a menu with one price for the entire menu?

A menu that charges a single price for the entire meal is called a prix fixe menu (French for “fixed price”). It’s a common format in fine dining — especially for banquets and special occasions.

Definition and examples of prix fixe menus

• A prix fixe menu offers a complete meal (appetizer, main, dessert) at a single set price (WebstaurantStore)
• Examples: wedding banquets, festive set dinners, cruise ship menus

How Loong Dim Sum’s pricing compares to fixed-price menus

• Loong Dim Sum does not offer a prix fixe menu — all items are a la carte (Loong Dim Sum official site)
• However, its Curated Course Menu (SGD 38.80++) functions like a fixed-price selection of eight dim sum items (Eatbook)

Benefits of prix fixe for diners and restaurants

• Predictable cost — diners know the total upfront
• Easier cost management for restaurants (MarginEdge (restaurant tech blog))

The price table below compares data from different sources, highlighting the “++” gap.

Clarity check: What we know and what remains uncertain

Quotes from the experts

“Loong Dim Sum is the first Halal Chinese Restaurant in Singapore specializing in authentic Dim Sum and Fine Dining.”

— Tripadvisor (travel review platform)

“The Loong’s Signature Juicy Bao is a large xiao long bao stuffed with seafood, chicken, and broth — a must-try at SGD 9.90++.”

— Eatbook (Singapore food guide)

“A prix fixe menu offers a complete meal at a single price, simplifying cost for both diner and restaurant.”

— WebstaurantStore (restaurant industry resource)

“Start with steamed dishes before fried — this respects the traditional order of dim sum service.”

— Dim Sum Etiquette 101 (YouTube tutorial)

For halal dim sum seekers in Singapore, the choice is increasingly clear: Loong Dim Sum offers a rare combination of certified halal ingredients, authentic Cantonese technique, and a menu that balances traditional dumplings with modern signature dishes. If you’re a first-timer eager to learn dim sum etiquette, or a regular looking for a halal-friendly option that doesn’t compromise on flavor, this restaurant delivers exactly what it promises. The only real decision left is whether to make a reservation or order a box set from home.

For those seeking halal-certified dim sum, the Loong Dim Sum menu at Clarke Quay Central offers detailed prices and etiquette guidance.

Frequently asked questions

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